March 11, 2019

LOW CARB: CHOCOLATE & ESPRESSO TRIFLE

This bright chocolate and espresso trifle is a family favourite! Time: Takes 1 hour Serves: 6 INGREDIENTS FOR THE CHOCOLATE CAKE • 300g almond flour • […]
March 11, 2019

STUFFED CHICKEN FILLETS

Add a gourmet twist to an ordinary supper with these stuffed chicken fillets Time: 50 minutes Serves: 4 INGREDIENTS • 4 chicken fillets • 30ml olive […]
March 11, 2019

ROASTED TOMATO BRUSCHETTA CAPRESE

Preparation time: 20minutes Serves: 6 INGREDIENTS • 2 x250g Cherry Tomatoes • 2 tablespoons olive oil • 6 slices baguette French/Italian bread • 200g mozzarella • […]
May 19, 2018

Double Chocolate Pudding